What can I use instead of ketchup on a burger?
13 Condiments To Put On Your Burger That Are Better Than Ketchup
- Sriracha Butter. Lindsay Funston. Get fired up.
- Guacamole. Ethan Calabrese.
- Tzatziki. Ethan Calabrese.
- Bolognese. burgerorder.
- Spicy Mayo. Anna Watson Carl.
- Hash Browns. Daniel Seidman.
- Buffalo Sauce.
What sauce goes with burgers?
Our top 10 quick burger sauces
- Classic burger sauce. Stir together 3 tbsp mayonnaise, 2 tbsp ketchup, 25g finely chopped cornichons and 1 tbsp American mustard (we used French’s).
- Maple bacon relish.
- Beer cheese.
- Jalapeno cheese sauce.
- Harissa yogurt.
- Blue cheese mayo.
- Chipotle feta.
- Tarragon special sauce.
How do you dress up a plain burger?
5 Ways to Dress Up a Burger
- Caramelized onions. Caramelized onions don’t have the sharp flavors that raw onions do.
- Flavored mayonnaise. I am a huge fan of flavored mayonnaise, particularly of the chipotle variety.
- Avocado slices or guacamole.
- Rich cheeses.
- A fancy bun.
What can you put on top of a burger?
Classic Burger Toppings, Ranked
- Cheese. Nobody is surprised that cheese is the best burger topping.
- Onions. Onions are one of the greatest, most versatile burger topping.
- Condiments.
- Pickles.
- Bacon.
- Chilies.
- Avocado.
- Lettuce.
Is Mayo good on burgers?
You gotta try this. Burgers taste better with mayo. Yeah, delicious, creamy mayonnaise, scooped straight from the jar, judiciously smeared across a lightly toasted bun and smooshed into a juicy patty—hold the ketchup, hold the mustard.
What goes good on a burger?
What is burger sauce made of?
Burger Sauce is usually a creamy sauce made with a combination of ketchup and mayonnaise with additional mix-ins that make it unique and give it extra flavor. Many times you’ll hear burger sauce referred to as special, house, or secret sauce.
What can I add to my burger for flavor?
The herbs and spices that make a good complement to beef burgers are parsley, basil, thyme, oregano, marjoram, savory, garlic, and chili flakes or powder. For intensifying flavor, try using dill pickles, sweet relish, capers, anchovies or chutney, plus almost any cheese will serve a beef burger well.